Weekly Seafood Specials

19th October, 2018

Southern Rock Lobster — freshly cooked — $110.00 kg

Western Australia Live Marron — $75.00 kg

Queensland Cooked Tiger Prawns — XLarge — $52.90 kg

Red Emperor — Fillets — $59.50 kg

Hapuka “Groper” — Fillets — $59.90 kg

Spanish Mackerel — Cutlets — $39.90 kg

Stargazer “Monkfish” — Fillets — $39.90 kg

Blue Eye — Fillets — $59.90 kg

Fresh Local Calamari — $32.90 kg

Garfish Fillets  — $69.90 kg