“Marry Me” Salmon

Ingredients

• 4 salmon fillets (skinless)⁠

• 2 teaspoon garlic (minced)⁠

• 1/2 cup sun-dried tomatoes (drained)⁠

• 1 teaspoon lemon zest⁠

• 1 1/2 cups chicken broth⁠

• 1 handful of baby spinach⁠

• 2 teaspoons dried Italian seasoning⁠

• 2 tablespoons olive oil⁠

• 2 tablespoons flour⁠

• 3 tablespoons butter⁠

• 3/4 cup heavy cream⁠

• 1/2 cup parmesan (grated)⁠

• 1/2 teaspoon salt⁠

• 1/4 teaspoon cracked black pepper⁠

Method

1. Pat dry & season the salmon with Italian seasoning, salt and pepper. Cook in the oven for 10-15min.⁠
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2. Add butter and garlic to a hot pan and simmer for 2 min. Add the flour, chicken broth and white wine (optional) and simmer for 5min.⁠
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3. Reduce heat, pour in cream, stir in parmesan and sun-dried tomatoes. Season with remaining seasoning, salt, & pepper. ⁠
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4. Return salmon to the sauce, and baby spinach and simmer for 2-3 min.⁠
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5. Serve with rice or mashed potato.